Category: All Activities
A multi-sensory experience that will change everything you thought about food!
A multi-gallery tour and tapas dinner
Art galleries tour and wine tastings
Hummus, opera, and a fundraiser for the Ma’aseh-beh (Good Deeds In…) project
Saturday afternoon snacking tour in central Jerusalem
A hands-on culinary session with world-leading bakers
Prepare Rachel Ben Elul’s secret sandwich – the XL version
A tour of the Mahane Yehuda market at child’s-eye level
Join us for a lovely afternoon as we travel all over Israel without leaving the Mamilla Hotel’s breathtaking bar
An ice-cream workshop at Cookie Cream
Learn how to cook vegan Moroccan cuisine
hands on pizza workshop for kids at Craft Pizza
Dinner theater inspired by the story of Alice in Wonderland
Barood hosts a winter food fest with the Jullius Distillery
Turkish Tavern attended by a chef from Istanbul
How to prepare Argentinian smoked meats
Sustainable meal – preparing delicacies food from ingredients right before their expiration.
Appetizers, music, and ouzo
Put on your best mood and come to HaMiffal for Jerusalem’s most colorful food festival. When a Balkan banquet opens its doors, the celebration is contagious, with appetizing food, enchanting music, and everything else — the costumes, colors, tales, and people who insist on rejoicing and spreading joy. You’ll just have no choice but to […]
The art of selecting, filleting, and preparing fish
A seven-course meal inspired by artists
We will visit two mothers from Jerusalem – women from very different cultures and backgrounds. We’ll sample their cooking and listen to stories from their lives as women and mothers in the environments where they live.
An hours d’oeuvre-filled tour through the Ein Karem streets
Gallery talk following a photo exhibition
Chef Barak invites you to a meal that pays honor to the oil that he has created
A practical cooking workshop with the Inbal Hotel’s chef
What and how will we eat in the future and what will be our future food experience?
Eating is one of our most basic actions as humans. Food connects us to our land, the environment we came from, the people and the traditions. One of the foods that most fully expresses our immanent connection to food is the dough in its various forms. From the most basic to the complexities of it, the dough represents tradition and the evolution of culture
Storytime and a meal designed for kids
Ride, stop, taste, go on
Two leading chefs in one delicious meal
A jam workshop and storytelling with the Queen of Jam
A get-together and workshop on how corn has taken over the food industry
The workshop for preparing pizza that’s out of this world!
A walking tour of the Old City with a home visit
Wandering the streets of the Old City, we will be spellbound by the storekeepers and cooks we meet, listening to their stories of the rich culinary culture that grew amid the city’s narrow walls.
A tour inspired by the Mahane Yehuda market and a printing workshop at Beita, the Home for Social Art in the City
A segway ride to the Old City is a multicultural and multi sensory experience.
A museum tour, a lecture, and a meeting of flavors all surrounding beer brewing in ancient Egypt
A tasting tour of the Jewish street
Workshop on preparing meat knafeh
A culinary-musical event that evokes the flavors and sounds of home
A lecture, hallah-making workshop, and traditional meal in the style of the Jews of Djerba
The international travelers’ community chef dinner and musical performance
The art of the heavenly babka
Sicilian pasta-making workshop – the authentic way!
An intimate get-together, walking tour and tastings with Chef Ezra Kedem
Marathon baking workshops at twilight
A meal in two vivid colors
There is nothing more Israeli than falafel, just as there is nothing more Israeli than the years-long dispute over where the tastiest falafel can be found — in Jerusalem, of course (where else?). But there’s no easy decision here, either. Join us on a mission of national importance: to locate Jerusalem’s best falafel. We don’t […]
A tasting tour around the markets of the old city
Preparing candies, Jerusalem-style
An evening of Japanese cocktails and fine fish tartare on the side
Mixology workshop overlooking the Old City walls
Beer and tapas tasting
A picking tour of the Jerusalem Hills, cooking workshop and a 7 course meal
A taco-preparation workshop and an encounter of love and food